We Tried Deep-Fried Marijuana Leaves

Cooking

Learn more about the racist origins of marijuana prohibition here:


Shibumi in LA makes deep-fried marijuana leaves. They don’t actually get you high, but the fried leaves do have a calming effect. Shibumi fries the leaves in a tempura batter and tops them off with CBD salt. The restaurant is also known for their pork smoked with dried marijuana stems and CBD-infused kimchi.

See more from Shibumi:
https://www.facebook.com/shibumi.la/

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Produced by: Joe Avella, Sydney Kramer


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